Reducing food waste starts with meal planning. This process helps align purchases with household needs. Additionally, we can be more creative with how we use food scraps. Remember, it’s perfectly edible food, it just needs a little TLC. Food preparation often ends with food scraps or waste. This is more evident during holiday food preparation. […]
A Cup of Tea
By Deeona Johnston Tea, the second most consumed beverage in the world, a cup of tea is enjoyed by nearly one half of Americans. Tea is often promoted as healthy and tea’s can also detox your body, help you sleep, improve digestion, or relieve stress. There is a lot of unknowns surrounding teas and their […]
Canning Red Wine Jelly
Food preservation is making a comeback in many homes across the country. Canning, drying, and pickling were once a fact of life and ensured people had healthy food to eat year-round. As times have changed, many of us have lost the knowledge and skills required to preserve foods. Making wine jelly is an easy and […]
