Making jams and jellies was one of my favorite memories as a child. Our family would travel to places that allowed us to pick our fruit. Nowadays I either grow my own fruit or find a local farmers’ market to purchase fresh picked fruit to make jams that can be enjoyed throughout the fall, winter, […]
Let’s Talk Canning Equipment
It is that time of the year that we are seeing lots of produce ready for harvest in our gardens, community gardens or farmers markets. Knowing the proper canning method and equipment needed to preserve the produce for your family is important. Canning Equipment When putting food up using a canning method there are some […]
How much food are you wasting in your home?
How much food are you wasting in your home? According to the United States Food & Drug Administration (FDA), it is estimated between 30 – 40% of the food grown, processed and transported is thrown away. Mostly food waste is from food spoiling before we are able to eat it. Or maybe after cooking and […]
