Reducing food waste starts with meal planning. This process helps align purchases with household needs. Additionally, we can be more creative with how we use food scraps. Remember, it’s perfectly edible food, it just needs a little TLC. Food preparation often ends with food scraps or waste. This is more evident during holiday food preparation. […]
Rooting for Root Vegetables
As the days grow shorter and the temperatures grow colder, you might think that the season for eating local Colorado produce has passed. But don’t be fooled. The arrival of winter marks the perfect time to dig in to colorful root vegetables! While root vegetables come in all shapes, sizes, and colors, they do share […]
Making Fresh Salsa and Vegetable Chips
Vegetables provide a variety of vitamins, minerals, and fiber that give us many health benefits. They help us grow and maintain strong and healthy bodies. They also help us fight off infections and chronic disease, and reduce our risk of obesity, heart disease, diabetes and cancer. Naturally low in fat and calories, vegetables are low/no […]