Drying fruit can be a rewarding activity. It is a simple and safe introduction to preserving food and the result is a healthy, tasty snack. Drying food, sometimes called dehydrating, is one way to make food last longer. Any type of fruit can be dried although some are a little easier to prepare than others. […]
Preserving the Harvest: Dehydrating Produce
If you’re a gardener or have shopped a local farmer’s market recently, you know that there is an abundance of produce currently in season. And while the most delicious preparation of fruits and vegetables can require the least amount of alteration (tomato sandwich, anyone?), preserving some of the seasonal bounty is a wonderful option to […]
