Did you know Colorado is the second-largest potato-growing region in the United States? According to the Colorado Department of Agriculture the San Luis Valley of Colorado produces an average of two billion pounds annually. Potatoes are Good for You They contain many essential nutrients. Naturally gluten-free, they are rich in Vitamin C and provide a […]
Baking at Elevation
Living in Colorado can provide a surprise when baking our favorite recipes that were developed for sea level. Many of our recipes tend to fail like when a chocolate chip cookie just spreads out over the cookie sheet or a cake fails to raise. At any elevation at 3,000 feet or above sea level, baked […]
Drying Fruit
Drying fruit can be a rewarding activity. It is a simple and safe introduction to preserving food. The result is a healthy, tasty snack. Drying food, sometimes called dehydrating, is one way to make food last longer. The process of dehydration can inspire creativity because dried fruit has very different flavors and textures compared to […]